Green Bean Casserole
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Holiday stand by.
Ingredients
- Cream of mushroom soup: 1 Can
- Milk: 1/4 Cup
- Pepper: 1/8 TSP
- Green beans (French Cut): 2 Can
- French-Fried Onions: 1 1/3 Cup
Instructions
- Combine soup, milk and pepper in a 1 1/2 qt baking dish; stir until blended. Stir in beans and 2/3 cup fried onions.
- Bake at 350°F for 30 minutes or until hot. Stir. Sprinkle with remaining 2/3 cup fried onions. Bake 5 more minutes or until onions are golden.